Orange Juice Powder - Food Grade

Proudly New Zealand sourced — grown in New Zealand and dried from New Zealand-grown material.

Orange juice powder is a shelf-stable, unsweetened citrus powder that dissolves in water. It is used to add concentrated citrus flavour to beverages, smoothies, baking and savoury dishes, for thickening sauces, dusting desserts, flavouring teas and making instant unsweetened drinks, and as a year-round alternative to fresh citrus.

Common Uses for Orange Juice Powder

Beverages: Instantly dissolves in water, tea, or smoothies to add citrus flavor.

Baking & Desserts: Used in cakes, cookies, and frosting for a concentrated orange taste.

Cooking & Sauces: Added to marinades, stews, and casseroles for depth, or mixed into flour for breading fish or chicken.

Seasoning: Used as a dry ingredient to add a tangy, citrus kick to snacks or rubs without adding extra liquid.

Handling and storage:

Concentrated flavour - dose to taste.

Long shelf life and simple dry storage.

Hygroscopic: store in a moisture-free area to prevent clumping.