Natural Caffeine 20% - Green Tea Extract Powder - Food Grade

Food Grade natural caffeine from green tea (Camellia sinensis leaf extract), standardised to 20%

A light yellow-brown powder extracted from dried green tea leaves (Camellia sinensis) and standardised to not less than 20% naturally occurring caffeine by HPLC. A plant-based alternative to synthetic caffeine, carried on a small amount of maltodextrin (5–10%).

Typical uses

• Capsules and tablets
• Pre-workout and energy drink powders
• Functional beverages and food products
• Eye creams, serums and hair care (INCI: Camellia Sinensis Leaf Extract)

Typical usage: dose by caffeine content: 250 mg of extract provides about 50 mg of caffeine. In topical products, 0.5–5% (about 0.1–1% caffeine). 

Specifications

• Caffeine: NLT 20% w/w (HPLC)
• Extract ratio: 12:1
• Mesh: 95% through 80 mesh
• Loss on drying: NMT 5%
• Non-irradiated, GMO free, Kosher and Halal
• Origin: India

WARNING: This is a concentrated caffeine source. 1 g contains about 200 mg of caffeine, roughly two cups of coffee. Not for direct consumption. Weigh accurately (to 0.1 g) and store out of reach of children. You must be over 18 to purchase this product.

NOTE for overseas buyers: please check this material is not restricted in your country before purchasing.

Store tightly sealed in a cool, dry place away from moisture. Natural products can be hygroscopic; sift before use if lumps form.